By Sonia Isaacs
Last Thursday, March 27, The Curated Plate Media Famil Breakfast at Yanalla Farms offered a tantalising preview of what’s to come at this year’s Curated Plate Festival (25 July – 3 August).
Around 50 guests, including 17 local producers, gathered to celebrate Glasshouse Country’s exceptional produce alongside Culinary Director, Peter Kuruvita. Media representatives from interstate, New Zealand, and across Australia attended, shining a spotlight on the region’s world-class food scene.
The menu featured a mouth-watering selection of fresh, local ingredients, highlighting the rich flavours of the Sunshine Coast. This showcase event set the stage for an unforgettable festival celebrating the region’s vibrant culinary culture. More details at thecuratedplate.com.au
